Fort Oak: Restaurant Server
San Diego, CA San Diego, CA Part-time Part-time $16.
30 an hour $16.
30 an hour 2 days ago 2 days ago 2 days ago WHO WE ARE:
Helmed by acclaimed Chef Brad Wise, Fort Oak is part of the Trust Restaurant Group and was recently named one of San Diego's top 5 restaurants by San Diego Magazine.
At Fort Oak we offer diners bold, smoky, wood-fired flavors.
Heralded as one of the city's finest, our restaurant is centered by the hearth, with elevated yet approachable wood-fired dishes and a venerable seafood and raw bar program.
WHAT WE OFFER:
Flexible schedule and competitive salary with tips, alongside mentorship and growth opportunities.
WHO WE'RE LOOKING FOR:
We're looking for dedicated and experienced servers with a minimum of two years of casual fine dining service.
We are looking for team members that carry a passion for Hospitality.
As a server at Fort Oak, we want you to showcase your knowledge and curiosity for food and beverage.
We offer competitive pay, tips, and professional development opportunities.
Monday and weekend availability is a must.
Job Type:
Part-time Pay:
$16.
30 per hour
Benefits:
401(k) 401(k) matching Employee discount Flexible schedule Restaurant type:
Fine dining restaurant Upscale casual restaurant Shift:
8 hour shift Night shift Weekly day range:
Every weekend Monday to Friday Weekend availability COVID-19 considerations:
We follow CDC guidelines.
Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
30 an hour $16.
30 an hour 2 days ago 2 days ago 2 days ago WHO WE ARE:
Helmed by acclaimed Chef Brad Wise, Fort Oak is part of the Trust Restaurant Group and was recently named one of San Diego's top 5 restaurants by San Diego Magazine.
At Fort Oak we offer diners bold, smoky, wood-fired flavors.
Heralded as one of the city's finest, our restaurant is centered by the hearth, with elevated yet approachable wood-fired dishes and a venerable seafood and raw bar program.
WHAT WE OFFER:
Flexible schedule and competitive salary with tips, alongside mentorship and growth opportunities.
WHO WE'RE LOOKING FOR:
We're looking for dedicated and experienced servers with a minimum of two years of casual fine dining service.
We are looking for team members that carry a passion for Hospitality.
As a server at Fort Oak, we want you to showcase your knowledge and curiosity for food and beverage.
We offer competitive pay, tips, and professional development opportunities.
Monday and weekend availability is a must.
Job Type:
Part-time Pay:
$16.
30 per hour
Benefits:
401(k) 401(k) matching Employee discount Flexible schedule Restaurant type:
Fine dining restaurant Upscale casual restaurant Shift:
8 hour shift Night shift Weekly day range:
Every weekend Monday to Friday Weekend availability COVID-19 considerations:
We follow CDC guidelines.
Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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